Sunday, 4 June 2017

Crumpets





1½ cups water
1 cup milk
2 Tbsp butter
1 cup whole wheat flour
1½ cups all-purpose flour
2 tsp (or one ¼ oz. envelope) instant yeast
1 tsp baking powder
1 tsp sugar
1¼ tsp salt


Go here for the rest

Slow-cooker Roast Lamb






2kg lamb leg
2 sprigs fresh rosemary, leaves picked, coarsely chopped
2 tablespoons olive oil
2 tablespoons finely chopped fresh flat-leaf parsley
2 tablespoons finely chopped fresh oregano
3 cloves garlic, crushed
1 tablespoon finely grated lemon rind
2 tablespoons lemon juice
1kg baby new potatoes
1 cup (250ml) Massel beef stock

Go here for the rest

Saturday, 8 April 2017

Crunchy Salt & Vinegar Chickpeas




Ingredients:
1 can rinsed and drained chickpeas
2 cups white vinegar
sea salt
olive oil

For the rest, go here

Saturday, 21 January 2017

Sticky Ginger Soy Glazed Chicken



MARINADE
  • ¼ cup brown sugar
  • 3 Tbsp soy sauce
  • 2 cloves garlic
  • 1 Tbsp fresh ginger, grated
  • Freshly cracked pepper
  • 1 Tbsp cooking oil
CHICKEN
  • 8 boneless, skinless chicken thighs (about 1.75 lbs.)
  • ½ Tbsp cooking oil
GARNISHES (optional)
  • 2 green onions
  • 1 tsp sesame seeds


For the rest, go here