Just a place to store recipes that I find around the internet. All are credited when original is known. Please visit the original posts to leave comments.
Friday 1 December 2017
Carrot and Currant Salad
2 tablespoons currants 2 teaspoons red wine vinegar 1 tablespoon boiling water 2 large carrots, peeled, halved lengthways, very thinly sliced 1 tablespoon extra virgin olive oil
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