Şekerpare Dessert (Şekerpare Tatlısı)

For cookies

2 sticks (250 gr.) butter

3 cups flour

1 cup powdered (confectioner’s) sugar

2 eggs

1 tsp baking soda

1 tbsp lemon juice

½ cup ground pistachios

For the syrup

4 cups sugar

5 cups water

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Butterplätzchen

600g Mehl
400g Butter, weich
200g Zucker
1 Ei(er)
1 Pck. Vanillezucker
1/2 Msp. Zimt
evtl. Kakaopulver



Go here for the rest.